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B01NBKTPTS, As a member of the bestselling Duo™ family, the Instant Pot® Duo™ Plus is simple-to-use, versatile and convenient. Taking the place of 9 separate cooking appliances, including pressure cooker, slow cooker and sous vide, it has 15 Smart Programs to help you get started quickly and easily. With a redesigned control panel, you see cooking status at-a-glance, and easily control every step.
9-IN-1 FUNCTIONALITY: Pressure cook, slow cook, rice cooker, yogurt maker, steamer, sauté pan, yogurt maker, sterilizer and food warmer.
IMPROVED STRESS-FREE VENTING: Intuitive and simple, our…, 4.5, Reviewer: MF
Rating: 5.0 out of 5 stars
Title: A Kitchen Essential!
Review: Iâve been using the Instant Pots for about 8 years now, and I can confidently say itâs an indispensable tool in my kitchen. I use it daily for everything from oatmeal to meats, and even though Iâve been vegan for the past five years, it still meets all my cooking needs!The versatility of this appliance is incredible. Itâs perfect for preparing quick meals, and I love how it simplifies the cooking process while locking in flavors. Whether I’m making creamy oatmeal for breakfast or a hearty curry for dinner, the Instant Pot delivers every time.The ease of use, combined with the ability to set it and forget it, has transformed the way I cook. I honestly canât imagine my kitchen without it! If you’re looking for a reliable, multifunctional pressure cooker that makes cooking enjoyable and efficient, look no further than the Instant Pot Duo Plus. Highly recommend!
Reviewer: Aixa Ofarrill Anderson
Rating: 5.0 out of 5 stars
Title: Easy and great!
Review: Easy to use and to clean , love that you can make a lot of dishes with the same pot, and super fast!
Reviewer: Butterfly garden
Rating: 5.0 out of 5 stars
Title: Instant pot duo, plus
Review: Iâve had the instant pot duo plus for two months now and works great. I am new to instant pot so I needed directions from cookbooks and watching YouTube, which helped tremendously. Itâs a bit of a learning curve now Iâm getting better at it. This product is a very good appliance , well-made and built to last. Itâs a workhorse. I have the 6 quart, which allows me to make extra and freeze since I live alone. iâve made delicious soups and the pressure cooking makes food taste better. I love how I can set it and be free to do other things, very efficient. If youâre on the fence about using an instant pot, I say go for it. Iâm thrilled that I gave it a try.
Reviewer: MD
Rating: 5.0 out of 5 stars
Title: So far so good!
Review: This review is going to be in steps, but I am impressed with the Instant Pot Duo. The most important factors of a good review are 1. packaging, 2. instructions, 3. shipping ( which has been less than agreeable ), 4. product customer service, and, 5. product performance and durability.Of the first two factors, I am very happy that this product was well packaged and the instructions are easy to understand and very well written. Plenty of diagrams and pictures and warnings, but the reading must be done before attempting to operate this pot, if you want to become proficient.And to answer anyone’s question, no I am not a professional chef! I buy spices directly from the San Francisco importer for freshness which deals in pounds and put them in quart canning jars to keep them fresh longer. And my cabinet doors are off to eliminate opening and closing which is a redundant action.So, for this first review, I am very satisfied with this product and hope to produce amazing recipes. I think all kitchens should have the right appliance to do the right process. One appliance does NOT fit all cooking situations and I will continue to add. Next is getting a good Instant Pot Cookbook which comes with the territory.Stay tuned for the rest of my review; looking forward to a great experience. Thanks Amazon. I’ll be back!2nd review is ready…….Steamed Vegetables!First, I love vegetables, not that I am a vegetarian, but the benefits of steamed vegetables are enormous! Yes!I did Bok Choy, Chard, Red Onion, chicken seasoning, sea salt, garlic powder, fresh ground black pepper: 1.5 cups of water in the bottom of the Instant Pot, 2 minutes pressure cook, and beautiful. Next time, 1 minute because I like a bit of crunch on the veggies. But beautiful! Next Broccoli, Cauliflower, Green Beans, Asparagus, Collard Greens, Beets, Butternut Squash, Yellow and Acorn Squash, and any other vegetable that can be steamed! Since I love vegetables, this Instant Pot is a game-changer for Me!See you in the next review! Happy Instant Potting!This is my final review, and I think, as I have told many people, including a lot of men who are afraid to boil water, let alone get anywhere near a kitchen……………If you can read, you can cook! And this is a wonderful appliance to have in your kitchen, even for novices who can’t boil water. After all, cooking is nothing more than experimentation. And it’s meant to be fun. The Instant Pot does most of the work, all you have to do is read, gather the ingredients; read to set the Instant Pot, close the lid and press the appropriate button.It didn’t all come to me when I first started but gradually, after reading and following trusted advise from trusted people, I was having fun and soon started creating my own vegetable dishes. (I love veggies.)It’s not meant to be rocket science and with the availability of so many cookbooks, you’ll wonder why you didn’t sooner. That’s it.I love this little appliance for the convenience and ease. And there are so many functions to do the work.It was my best buddy that convinced me to get one and I am glad I listened to him. He’s been cooking for 40 years. No, he isn’t a chef either but I trust his judgement! You can trust mine!
Reviewer: Tom Wright
Rating: 4.0 out of 5 stars
Title: Great idea, overall decent, but seems a bit delicate
Review: Edit to update: The cooker has worked fine since the glitch mentioned below. It has worked well enough I purchased a 6 quart Instant Pot to make it easier to make recipes from the various cookbooks that are around for these devices. Most seem geared toward 6 quart sizes. My only additional advice is perhaps consider a 6 quart size if you want to make some of those recipes, otherwise the 4 quart is just fine for 1-2 people, maybe 4 people for a single serving each, with a bit left over.Purchased “Instant Pot DUO Plus 3 Qt 9-in-1 Multi- Use Programmable Pressure Cooker” through Amazon from Stelli Products, delivered May 27 2019, temporarily failed this morning July 13 2019, but then started again. Maybe.The idea of an electric pressure cooker combined with a slow and other cooker is great. I have used stove-top pressure cookers for years, (Fagor), as well as many and various slow and rice cookers. Having a programmed pressure cooker, like the rice and slow cookers, takes a lot of the worry about overcooking away from pressure cooking.I have been using this for about 6 weeks now, though only the slow and pressure cooking features, there are pluses and minuses.Pluses:Stainless steel inner pot without coatings takes concern about adverse effects from non-stick coatings away, and is easily cleanable with worrying too much about damage.Ability to have multiple pot liners ready is a plus, though I have not done that, I plan to.It seems to work very well when it works.Space-saving and versatility: It takes up no space on the stove, and can be used on any level surface anywhere the power cord can reach, so if your cooking a bunch of dishes you have an extra spot on the stove if you need one, while the cooker can be running somewhere else, even another room.Minuses:The condensation collector cup pops off way too easy.Cleanup of the outer rim is slightly annoying with all the nooks and crannys, this could be designed better.It also seems a bit delicate. This morning I filled it up with a chili recipe, set it to slow cook for 8 hours, it started but then the screen went blank. While mixing up the recipe in the pot some splashed over the rim and about a half teaspoon of the liquid got inside between the pot and the main cooker base. I unplugged, removed the liner and wiped that down with a damp towel, and cleaned out the main pot best I could, all using a damp kitchen towel. The pot lit up, seemed to start, then went blank. It would not light up or start after that, until about a half hour later just before I sent an email to Instant Brands asking about repairs. Now it is lighting up so I will use it again another day and see if it works. But at this point the chili is sitting in my 10 year old Panasonic SR-TMB10 rice/slow cooker, which has worked flawlessly since I bought it from Amazon in April 2009.Suggestions and advice on use:Mix up recipes outside of the cooker and place in the inner pot before placing the inner pot inside the cooker base to avoid spills getting inside the main cooker base.For slow cooking beef, as in a stew, use the highest setting. The medium setting did not do the job for me even after more than 6 hours.For pressure cooking beef, as in a stew, use the normal setting as listed in the recipe booklet. This produced a very nice and tender stew.Suggestions to Instant Brands:The design needs to be improved where the inner and outer pot meet to better avoid spills leaking inside. Splashing happens.Access to clean the base both inside and rim area could also be improved.A way to better store the included utensils, either on or inside the cooker would be a good idea IMO. See the rice cooker mentioned above, and others, for examples. I have enough clutter in my kitchen drawers, and it is too easy to misplace parts or accessories that are stored separately.The condensation collector needs to be more securely attached to the cooker, there are many better design examples on rice cookers from many sources.
Reviewer: JD
Rating: 5.0 out of 5 stars
Title: A wonderful pot
Review: I absolutely love this instapot!! Its a good size for use. easy to use, easy to clean . I have been thrilled with it!
Reviewer: luvsang
Rating: 5.0 out of 5 stars
Title:
Review: I recently had the pleasure of attending an incredible Instant Pot demo by Suman, and I must say, it was an exceptional experience! Even though it was conducted through a video call, Suman’s professionalism and expertise shone through, leaving me thoroughly informed and eager to start cooking with my Instant Pot.From the very beginning, Suman exuded enthusiasm and passion for the subject matter. His friendly demeanor and clear communication style made it easy to follow along and grasp the essential concepts. He began by introducing himself and setting the agenda for the session, ensuring that we knew exactly what to expect.Throughout the demonstration, Suman showcased an impressive depth of knowledge about the Instant Pot. He not only explained its various features and functions but also provided practical tips and tricks to make the most out of this versatile kitchen appliance. His step-by-step instructions were easy to understand, and he patiently answered all our questions, never rushing or making us feel hesitant to ask.One aspect that truly stood out during the session was Suman’s attention to detail. He paid careful attention to every aspect of the Instant Pot, from proper handling to recommended cooking times for different dishes. He also emphasized safety precautions, ensuring that we understood how to use the Instant Pot responsibly and avoid any potential hazards.By the end of the demo, I felt confident and inspired to explore the vast array of recipes and possibilities with my Instant Pot. Suman’s expertise and professional approach left a lasting impression, and I am grateful for the invaluable knowledge he shared during the session.Thank you, Suman, for the outstanding demonstration â you’ve made me an Instant Pot enthusiast!Overall, I rate Suman’s Instant Pot demo with a resounding five stars!
Reviewer: My Review to You
Rating: 5.0 out of 5 stars
Title:
Review: I have been using my InstantPot every night since I got it, and it has made mealtime so much easier and delicious.I can take almost anything directly out of the freezer and prepare it in minutes and have it on the table in less than an hour, including prep and additional dishes. It’s quicker than going out for dinner, or ordering in, and so much healthier for you. For example, I can take a roast directly from the freezer, brown the outside in a pan with some olive oil and garlic or onions (while still frozen) then put the entire contents of the pan into the InstantPot, add a cup or two of water, set the time, and in 35 minutes, have a delicious pot roast ready and on the table. Want gravy with that? Set the pot to Saute after removing the vegetables and roast, and make your gravy directly in the InstantPot. It is so easy to set, and safe to use with it’s multiple safety features, you will wonder how you managed without it before. Just like Grandma’s pressure cooker, without the worry of overcooking or over-pressurizing, and it has so many multiple safeguards it’s foolproof. I’m expanding what I’m preparing in it every day, with thousands or recipes online, or in cookbooks dedicated to its use. Well worth the investment, it paid for itself in less than two meals out. It’s a blessing for last minute guests, hurried days with the family or making weekends more relaxing knowing dinner is only minutes away. One of the must have gifts of Christmas last year, I waited to get mine, but now I wondered why as it has made such a huge difference in preparing meals. The best appliance in my kitchen.
Reviewer: Mamá gallina
Rating: 5.0 out of 5 stars
Title:
Review: Estaba por comprar una olla de cocción lenta cuando la instant pot se cruzó por mi búsqueda y después de leer bastante sobre ella en internet, decidà gastar un poco más de lo que tenÃa planeado y la compré.Y no me arrepiento!La olla es simplemente maravillosa, especialmente para alguien como yo, que trabajo fuera de casa y tengo marido y dos niños qué alimentar.No es que la instant pot sea más rápida que una olla de presión convencional, dado que como cualquier olla de presión, hay que esperar que alcance la presión adecuada, luego está el tiempo de cocción y después la despresurización para poder abrirla, pero la GRAN diferencia es que al poderse programar simplemente te olvidas de ella y no tienes que estar vigilando nada, lo cual para alguien con muchas actividades es una magnÃfica ayuda.Tiene muchas funciones (cocción a presión, cocción lenta, arroz, granos, vapor, salteado, yogurt, esterilizar, etc) y el instructivo viene en inglés, francés y español. Es muy sencilla de usar y de limpiar, además de ser increÃblemente silenciosa.El recetario que contiene es muy pero muy básico, pero en internet encuentras un montón de recetas súper sencillas además de que en Amazon puedes encontrar recetas en libros y Ebooks a precios muy razonables.A un mes de haberla comprado ya cociné en ella arroz, pollo, vegetales, carne, avena, arroz con leche con resultados muy satisfactorios y muy fácil.Denle una oportunidad, de verdad la van a amar.Update:Después de usar la olla por 3 meses, sigo muy satisfecha con mi compra, se cocina super fácil en ella y sobretodo sin estar cuidando nada.Lo único en contra que le encuentro, es que el aro de empaque que trae la tapa guarda el olor de lo que cocinaste. No importa con qué los laves, va a guardar el olor. Aunque eso no es un problema para cocinar, pues no vas a querer preparar una avena o unas verduras si el empaque huele a pollo o carne. La solución que le veo es comprar uno o dos empaques de repuesto y usarlos para diferentes tipos de comida, tal vez uno para cosas dulces, otra para saladas y otro para lácteos.
Reviewer: Mar
Rating: 5.0 out of 5 stars
Title:
Review: Es fácil de usar, muy limpia, fácil de lavar, muy práctica.
Reviewer: P Patel
Rating: 5.0 out of 5 stars
Title:
Review: I absolutely love my Instant Pot! This multi-functional kitchen appliance has quickly become my go-to tool for making meals. With the ability to pressure cook, slow cook, sauté, and more, it’s incredibly versatile and saves me so much time in the kitchen.One of my favorite things about the Instant Pot is how easy it is to use. The buttons and settings are straightforward and simple to navigate, and I appreciate the clear instructions that come with the machine. I also appreciate the safety features built into the design, such as the pressure release valve and the locking lid.The Instant Pot has completely revolutionized the way I cook. I can make soups, stews, and chili in a fraction of the time it would take on the stove, and the results are always delicious. I’ve also used it to make rice, quinoa, and other grains, and it always comes out perfectly cooked.Overall, I highly recommend the Instant Pot to anyone who wants to save time and effort in the kitchen. It’s a great investment that will pay off in delicious, healthy meals for years to come.The demo was done by Manohanlal Sharma, he is highly knowledgeable and resolved all our questions. He is friendly as well.
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