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Whip Up a Slice of Heaven: Egg-Free Pumpkin Bread Extravaganza

Whip Up a Slice of Heaven: Egg-Free Pumpkin Bread Extravaganza

Welcome to our delicious and mouthwatering recipe for egg-free Pumpkin bread! This scrumptious treat is perfect for the fall season and makes a great gift for friends and family.

Quick Overview

Recipe Rating: (4.5 out of 5 stars)
Prep Time: (15 minutes)
Cook Time: (30 minutes)
Total Time: (45 minutes)
Servings: (serves 4)
Calories: (350 calories per serving)

Introduction

Are you in the mood for a warm, hearty slice of Pumpkin bread? This egg-free Pumpkin bread recipe is rich, flavorful, and incredibly moist. Not only is it easy to make, but it’s also packed with healthy ingredients that are sure to keep you full for hours.

Ingredients List

  • 2 cups all-purpose Flour
  • 1 teaspoon Baking powder
  • 1/4 teaspoon Baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ginger
  • 1/4 teaspoon cloves
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1 15-ounce can Pumpkin puree
  • 1/3 cup vegetable oil
  • 1 cup milk
  • 1 tablespoon vanilla extract

Step-by-Step Instructions

  1. Preheat oven to 350°F (180°C).
  2. In a large mixing bowl, whisk together Flour, Baking powder, Baking soda, cinnamon, nutmeg, ginger, cloves, and salt.
  3. Add sugar and Pumpkin puree to the bowl and mix well.
  4. Stir in vegetable oil, milk, and vanilla extract until well combined.
  5. Pour batter into a greased 9×5-inch Loaf pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  6. Remove from the oven and cool in pan for 10 minutes before transferring to a wire rack to cool completely.
  7. Slice and serve!

Tips and Tricks

– For an extra flavor punch, try adding chopped nuts or dried fruit to the batter.
– If you don’t have Pumpkin spice, try substituting with equal parts cinnamon, ginger, and nutmeg.

Nutritional Information

Calories: 350 kcal
Macronutrients:
– Protein: 5 g
– Fat: 15 g
– Carbs: 45 g

Micronutrients:
– Fiber: 3 g
– Sugar: 20 g
– Sodium: 380 mg

Recipe Notes

– Store leftovers in an airtight container for up to 3 days.
– To reheat, simply toast a slice in the oven or microwave for 10-15 seconds.

5 FAQs

  • Q: Can I substitute a different type of milk? A: Yes, you can use almond, soy, or oat milk.
  • Q: Can I use fresh Pumpkin instead of canned? A: Yes, simply puree 2 cups of cooked, mashed Pumpkin and use it in place of the canned puree.
  • Q: What can I do with the leftover Pumpkin puree? A: Freeze it and use it in other recipes like smoothies, pies, or soups.
  • Q: Can I make this recipe gluten-free? A: Yes, you can use a gluten-free Flour blend in place of the all-purpose Flour.
  • Q: Can I add frosting to the Pumpkin bread? A: Yes, you can top the cooled bread with a simple powdered sugar and milk glaze.

We hope you enjoy this egg-free Pumpkin bread recipe! Don’t forget to leave us a comment or rating, share this on social media, or try out our other delicious recipes. Cheers!

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Marcella Gucci is the passionate founder of Blue Cherry Store, an online retail destination dedicated to providing customers with a warm, homely shopping experience. As a devoted mother of three and a proud grandmother, Marcella understands the importance of family and community, which is reflected in every aspect of her business.

With over 35 years of marriage to her husband Phil, Marcella has cultivated a deep appreciation for creating spaces that foster connection and comfort. This familial spirit drives her commitment to ensuring that every customer feels valued and cared for when they visit her site.

Marcella’s journey began with a vision to curate a collection of lifestyle products that resonate with everyday life. She meticulously selects items that not only enhance the home but also inspire joy and creativity. Her background in customer service enhances her ability to connect with shoppers, making them feel right at home.

At Blue Cherry Store, Marcella champions quality, sustainability, and thoughtful design. She collaborates with artisans and small brands to offer unique products that tell a story, all while promoting ethical practices. Her dedication to fostering a sense of community extends beyond her customer base; she actively engages with local initiatives and supports causes close to her heart.

Marcella’s unwavering commitment to customer satisfaction and her genuine desire to create a welcoming online environment make Blue Cherry Store more than just a shopping destination—it’s a place where families can find products that enrich their lives. Through her leadership, Marcella continues to inspire others to embrace the values of love, care, and togetherness.

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